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Evaluating Hay For Equine

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By Alex Austin

Forage is a very important staple in a horse’s ration. This is usually met with either pasture or hay. Since pasture is not always available, hay is the forage that is often fed.  When selecting one to feed, the different options can be confusing. This article will discuss what to look for and consider when evaluating hay for equine rations.

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Ask The Vet- Why Aren’t My Cows Cleaning, Doc?

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20220629_CCWEB_Dr-Darren-ZimmermanBy Darren Zimmerman, D.V.M.

Retained Placentas: The Basics

First, let’s define what is normal.

Expulsion of the placenta normally happens within 12 hours of the calf being born. The same uterine contractions that helped push out the calf, will also help expel the placenta. After the calf is born, the connections between the uterus and the placenta detach. With each contraction the uterus gets smaller and more of the placenta exits through the cervix.

If after 12 hours, the placenta is still in the uterus, it is considered retained. A retained placenta can happen when the uterus stops contracting, the placenta doesn’t detach properly, or a combination of the two. In the United States dairy industry, 7.8% of cows experience a retained placenta.

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Exploring The Development Of The Gastrointestinal Tract In Calves

Click here to view as a pdf: Exploring The Development Of The Gastrointestinal Tract In Calves 

By Nele Leiterman, D.V.M.

Calves are the future of the dairy industry. Central to their early development is the maturation of their gastrointestinal tract (GIT), a process that lays the foundation for their ability to digest and utilize nutrients efficiently. In this article, we delve into the stages of gastrointestinal tract development in calves, focusing on the critical role of the rumen and abomasum, to optimize calf health and performance. Read More →

Understanding Milk Pricing-If That’s Even Possible: Part 1

Click here to view as a pdf: Understanding Milk Pricing- If That’s Even Possible: Part 1 

By Ryan Leiterman, D.V.M.

There is an old saying in the dairy industry that there are two people who understand how milk is priced, and that one of them is dead and the other is retired. I’ve never understood how milk is priced. In an effort to remedy my ignorance, I started researching how the Federal Milk Marketing Order (FMMO) works. It is a complicated process but below I will explain the basic principles as I have learned them. This is part one of a two part series. Read More →