Shop online or call 1-888-376-6777 to place an order. Phone

The Importance of Monitoring Nutrition When Pasturing Pigs

Click here to view as a pdf: The Importance of Monitoring Nutrition When Pasturing Pigs

20220629_CCWEB_Dr-Darren-ZimmermanBy Darren Zimmerman, D.V.M.

There has been a steady increase in the number of producers choosing to pasture pigs. The reasons can vary:  cost of feed savings, aid in tilling soil, spreading manure. When considering if pasturing pigs is right for your operation, there are many things to consider, with one of the most important being how to maintain proper nutrition for the animal.

There has been extensive research on swine nutrition, and nearly all recommendations are for a complete diet. A complete diet is one that is mixed evenly and proportional in all feedings to all desired ingredients to meet the needs of the specific intended animal. This includes calories, protein, fat, vitamins, minerals and other essential nutrients. Swine in different stages of life have different needs.

Read More →

Checking Forage Dry Matter: A Boring Magic Bullet

Click here to view as a pdf: Checking Forage Dry Matter: A Boring Magic Bullet

By Erik Brettingen, B.S.

In working with clients to continually improve performance and success on their dairies, conversation often turns toward looking for one ingredient or tweak, that “silver bullet”, that could be added to the ration to make more milk, components, reproductive performance, etc. The idea of a fast and simple solution is certainly appealing. However, improvement and success are typically found by doing many small things correctly every day, week or month.  Consistency is key, especially for cows, and focusing on the little things that matter can make a huge difference.  Measuring and monitoring forage dry matter could be the single most important thing to do on a dairy on a regular basis but it is something we don’t see being done very often.

Read More →

Common Questions About Ketosis

Click here to view as a pdf: Common Questions About Ketosis

By Carley Ciolkosz, B.S.
Livestock Nutritionist

What is ketosis? What are the types of ketosis and how are they different? What are the options for treating cows if they do have ketosis? What preventative measures can be taken to ensure cows don’t get ketosis? These are all common questions associated with ketosis. This article is going define what ketosis is, what the different types are, how to treat the cows that have ketosis, and some good prevention strategies against ketosis.
Read More →

Products To Always Have On Hand – Calf Toolbox

Click here to view as a pdf: Products To Always Have On Hand – Calf Toolbox

By Alex Austin

In my last article, I discussed the top three Crystal Creek® products to have on hand for adult dairy cattle. In this article I will focus on pre-weaned calves. When young calves first show signs of a health issue, such as scours or pneumonia, early intervention is key. Having essential products on hand makes it easy to start treatment at the first signs, so no time is wasted. Below are some Crystal Creek® calf products to carry on your farm.

Read More →